Made using Irish Wheat and Rye flour, 100% Irish butter and 66% Valrhona Chocolate. Crispy round the edges but still soft in the centre.
Allergens: Gluten (Wheat & Rye), Egg, Milk
Made using Irish Wheat and Rye flour, 100% Irish butter and 66% Valrhona Chocolate. Crispy round the edges but still soft in the centre.
Allergens: Gluten (Wheat & Rye), Egg, Milk